Wagyu Beef served with Yorkshire Puddings

This is a new take on a classic British Recipe - I enjoy the yorkshire puddings with the beef gravy as well as the mushroom sauce that goes with the Beef. The combination is truly divine.
I have also planned using balsamic reduction for the beef, which is also interesting.

Its really easy to do ..

Key ingredients

Yorkshire Puddings

1. Eggs
2. Plain Flour
3. Self-raising Flour
4. Salt
5. Milk


For the mains

1. Seasonal Veg
2. Wagyu Beef


For the sauce

Mushroom Sauce

1. Mushroom
2. Thickened Cream
3. Chicken Stock
4. Gelatin
5. Garlic


Beef Gravy

1. Onion
2. Carrots
3. Celery
5. Fennel
6. Chicken Stock
7. Gravox
8. Plain Flour